Mini Loaf Pan Manufacturer
Description
Discover Bonray’s professional-grade mini loaf bread pans made from heavy-duty carbon steel and featuring premium Whitford XYLAN® non-stick coating, offer superior heat resistance (up to 240°C), exceptional durability, and effortless cleaning. Available in multiple sizes and shapes, from our mini loaf pans to custom molds, we provide everything that meet the demands of both retail and commercial baking business.
Understanding the unique needs of our clients, we offer customized solutions, including size adjustments, private-label branding, and exclusive designs. Whether you are launching a new product line, outfitting a large-scale bakery, or expanding your retail offerings, we provide tailored bakeware solutions that set your business apart.
Features
- Superior Material for Durability
- Optimal Design Ensures Even Heat Distribution
- Superior Nonstick Surface Guarantees Easy Release
- Eco-friendly Materials Support Sustainable Practives
- Customization Ready to Enhance Brand Visibility.
- Rust Resistant Material and Coating Extend Lifespan
- Multiple Applications for Various Recipes
- High Inspection Standards with Food Grade Certified
- Design to prevent batter leaks ensuring clean oven.
- Edges Designed to be Smooth for Safe Handling
Ready to elevate your bakery’s offerings?
Contact us today for a sample or to discuss your specific needs!
Featured Products of Mini Loaf Pan
Discover Bonray’s premium mini loaf pans, designed for durability, efficiency, and convenience. Designed for reliability, customization, and bulk discounts, they solve delays and defects—perfect for supermarkets, wholesalers, and brand owners.
Square Mini Loaf Pan Set of 6
- Dimension: 7 x 7 x 4 cm (50g)
- Material: Carbon steel
- Surface Treatment: Whitford Nonstick Coating
- Heat Resistance: Up to 230°C for consistent baking in commercial environments
- Packaging: Each in one polybag, 6 pcs per set in one color per packaging color card, 50 sets per master carton
- Custom solutions: Custom pan sizes, designs, brand logos, costings, materials, packaging can be custom.
- Material available: carbon steel, aluminized steel
- Finish brands: Xynflon, Whitford, Ilag, KFCC Ceramica brands of nonstick coating are all available.
Rectangle Mini Bread Loaf Pan Set
- Dimension: 10*7*4 cm,
- Material: Carbon steel
- Surface Treatment: Whitford Nonstick Coating
- Heat Resistance: Up to 230°C for consistent baking in commercial environments
- Packaging: Each in one polybag, 6 pcs per set in one color per packaging color card, 50 sets per master carton
- Custom solutions: Custom pan sizes, designs, brand logos, costings, materials, packaging can be custom.
- Material available: carbon steel, aluminized steel
- Finish brands: Xynflon, Whitford, Ilag, KFCC Ceramica brands of nonstick coating are all available.
5 Inch Rectangle Loaf Pan with Wider Grips
- Dimension: 14*8*2.8cm
- Material: Carbon Steel
- Surface Treatment: Whitford Nonstick Coating any colors available
- Packaging: Each in one polybag, 200 pcs in one master carton
- Custom solutions: Custom pan sizes, designs, brand logos, costings, materials, packaging can be custom.
- Material available: carbon steel, aluminized steel
- Finish brands: Xynflon, Whitford, Ilag, KFCC Ceramica brands of nonstick coating are all available.
5 Inch Mini Loaf Baking Pans of Dual Colors
- Dimension: 14*7.8*3.5cm
- Material: Carbon Steel
- Surface Treatment: Dual Colors with Whitford Nonstick Coating any colors available
- Packaging: Each in one polybag, 200 pcs in one master carton
- Custom solutions: Custom pan sizes, designs, brand logos, costings, materials, packaging can be custom.
- Material available: carbon steel, aluminized steel
- Finish brands: Xynflon, Whitford, Ilag, KFCC Ceramica brands of nonstick coating are all available.
5 Inch Steel Mini Loaf Pans Speckled Nonstick Coating
- Dimension: 15.5*8.8*4.5cm
- Material: Carbon Steel
- Surface Treatment: Various Colors with Speckles, Whitford Nonstick Coating, any colors available
- Packaging: Each in one polybag, 200 pcs in one master carton
- Custom solutions: Custom pan sizes, designs, brand logos, costings, materials, packaging can be custom.
- Material available: carbon steel, aluminized steel
- Finish brands: Xynflon, Whitford, Ilag, KFCC Ceramica brands of nonstick coating are all available.
who we are
As a trusted metal bakeware manufacturer in China, Bonray specializes in high-quality loaf bread pans for wholesalers, retailers, and commercial bakeries worldwide. With 15+ years of experience, we deliver durable, customizable bakeware that meets global standards. Our strong supply chain, advanced production capabilities, and strict quality control ensure reliable products, competitive pricing, and on-time delivery.
Custom Mini Loaf Pans From Concept to Commercialization
At Bonray, we understand that every business is unique. Whether you’re launching a private-label product line or need specialized dimensions, our expertise ensures your vision becomes reality.
Step 1
Collaborate with our experts to discuss your ideas, requirements, and business goals for custom mini loaf pans.
Step 2
We evaluate design feasibility and suggest improvements to ensure efficient, cost-effective mass production.
Step 3
Develop precise molds and prototypes to bring your design vision to life with accuracy and speed.
Step 4
Optimize designs based on prototype feedback for superior performance, durability, and market appeal.
Step 5
Manufacture with precision and enforce strict quality checks to meet international standards and your expectations.
Step 6
Timely delivery with dedicated support to ensure long-term satisfaction and seamless product integration.
Why Choose Us
Reliable Bakeware Solutions Designed to Meet Your Business Needs
At Bonray, we don’t just manufacture bakeware; we help you grow your business with reliable, customized solutions.
Tailored designs, sizes, and branding to meet your unique market needs.
Efficient processes guarantee cost-effective solutions and punctual shipments.
Dedicated teams for design consultation, production updates, and after-sales assistance.
Mini Loaf Pan:
Comprehensive Guide of 2025
If you’re sourcing mini bread loaf pans, you’ve probably faced challenges like choosing the right material, ensuring consistent quality, and meeting customers’ expectations for durability and aesthetics. Buying in bulk adds another layer of complexity, especially when navigating supplier reliability and pricing.
This guide is here to help. Whether you’re a wholesaler, retailer, or e-commerce platform, we’ll explore the critical factors to consider when purchasing mini bread loaf pans in 2025.
Table of Contents
What are Mini Bread Loaf Pans?
Mini loaf pans are great for smaller portions or gift loaves. They typically hold about half the volume of standard pans and are perfect for quick breads or pound cakes.
What material options are best suited for mini loaf pans?
Popular materials include:
- Commercial-grade aluminum: Ideal for quick heat distribution
- Aluminized steel: Enhanced durability for high-volume production
- Carbon steel: Superior strength for commercial use
What are the standard sizes of mini bread loaf pans?
Mini bread loaf pans typically come in various sizes, with the most common dimensions being:
- 5.75″ x 3.25″ : This size is ideal for individual servings and is often used for quick breads and cakes.
- 6″ x 3″: Slightly larger than the previous size, this pan is great for making small loaves that can be easily sliced and served.
- 4″ x 2″: Perfect for bite-sized portions or gifts, these mini pans allow for creative baking without overwhelming portions.
These sizes are versatile and can accommodate a range of recipes, from traditional banana bread to mini meatloaves.
What are the benefits of using mini bread loaf pans?
Using mini bread loaf pans offers several advantages:
- Portion Control: Perfect for smaller servings, mini loaves are great for portion control or individual servings.
- Gift Giving: Mini loaves make excellent gifts or party favors, allowing you to share your baking creations with friends and family.
- Variety in Flavors: You can experiment with different flavors by making multiple small loaves at once without committing to a full-sized recipe.
- Faster Baking Time: Mini loaves generally bake faster than standard-sized loaves, allowing you to enjoy fresh-baked goods sooner.
These benefits make mini bread loaf pans a versatile addition to any baker’s toolkit.
How does price affect bulk purchases of mini bread loaf pans?
Pricing is a critical factor for bulk buyers. Factors influencing price include:
- Material Cost: Stainless steel pans typically cost more than aluminum or carbon steel.
- Quantity: Larger orders often attract discounts.
- Customization: Adding logos, unique designs, or packaging increases costs.
Collaborating with reliable suppliers ensures competitive pricing without compromising quality.
Popular coating options include:
- PTFE Non-stick coatings
- Ceramic Non-stick Coatings
- Silicone-based coatings
- Anodized finishes for aluminum baking pans
Non-stick coatings are highly sought after, with market research showing that 61.8% of consumers prefer non-stick bakeware. However, health-conscious buyers are increasingly interested in PTFE-free alternatives.
Are customized mini bread loaf pans worth the investment?
Absolutely! Customized pans with unique shapes, colors, or branding can enhance your product line and attract niche markets.
- Seasonal patterns for holidays.
- Branding opportunities with logos.
- Unique designs to stand out from competitors.
Customization aligns your products with trends while fostering customer loyalty.
How to customize mini bread loaf pans for specific markets?
Customization enhances brand appeal. Options include:
- Embossed Logos: Build brand recognition by adding your logo.
- Unique Dimensions: Cater to niche markets with specific size requirements.
- Special Packaging: Attract consumers with visually appealing boxes or eco-friendly wraps.
Please see Bonray’s holiday marketing case study for more insights into your business.
Customized products align with your brand identity, making them a worthwhile investment for retail and promotional purposes.
What Factors Should I Consider When Evaluate Suppliers Qualification?
- Production Capacity
Ensure the supplier has the capacity to meet your bulk order requirements. Check their production facilities and capabilities. - Quality Control
A reliable supplier should have stringent quality control measures in place to ensure consistent product quality. - Customization Options
If you need custom designs or branding, check if the supplier offers OEM/ODM services. - Delivery and Lead Time
Timely delivery is crucial. Verify the supplier’s lead time and their ability to meet deadlines. - Pricing and Terms
Compare pricing from different suppliers but also consider the overall value, including quality and service.
What certifications should buyers look for when sourcing mini loaf pans?
Important certifications include:
- FDA approval for food contact
- LFGB certification (German Food, Articles of Daily Use and Feed Code)
- Prop 65 compliance (for California markets)
- ISO 9001 for quality management
- BPA-free certification for coatings
How can buyers ensure consistent quality when ordering bakeware mini loaf pans in bulk?
To maintain quality consistency:
- Request sample products for testing
- Conduct regular factory audits
- Implement strict quality control measures
- Establish clear specifications and tolerances
- Use third-party inspection services
Supply chain studies show that implementing these measures can reduce defect rates by up to 80%.
What are the benefits of ceramic nonstick coatings for mini loaf pans?
Ceramic nonstick coatings for tube pans offer several benefits:
- Nonstick Properties: Ceramic coatings provide a smooth, frictionless surface that prevents food from sticking, making it easier to release brownies from the pan without breaking them apart. This also means less oil or butter is needed, promoting healthier baking.
- Easy to Clean: The nonstick nature of ceramic coatings allows for easy cleanup. Food residue can be removed with a gentle scrub using dish soap and a soft sponge, avoiding the need for abrasive tools.
- Health and Environmental Benefits: Ceramic coatings are free from harmful chemicals such as PFOS, PFOA, and PTFE, which are commonly found in traditional nonstick coatings like Teflon. This makes ceramic-coated pans a safer and more environmentally friendly option.
- Heat Resistance and Even Heating: Ceramic coatings can withstand higher temperatures compared to traditional nonstick coatings and retain heat well, ensuring even baking without hot spots. This is beneficial for achieving consistent results.
- Durability: While ceramic coatings can be more delicate and prone to scratches, high-quality ceramic-coated pans often have reinforced surfaces that resist stains and scratches, extending their lifespan.
Overall, ceramic nonstick coatings combine the benefits of easy food release, simple cleanup, and healthier, eco-friendly baking, making them a popular choice for min loaf pans.
How to identify a reliable mini bakeware supplier?
Identifying a reliable supplier involves several steps:
1. Research and Reviews: Look for suppliers with positive reviews and a good reputation in the industry.
2. Certifications: Check for industry-standard certifications like ISO 9001, which indicates strong quality management systems.
3. Sample Testing: Request samples before making bulk purchases to assess the quality firsthand.
4. Factory Visits: If possible, visit the supplier’s factory to see their production process and quality control measures.
5. Customer Service: Reliable suppliers offer excellent customer service, including prompt responses and after-sales support.
What makes Bonray a trusted supplier for mini loaf baking pans?
At Bonray, we pride ourselves on our strong supply chain, comprehensive product line and strict quality control regulations in the metal bakeware industry. Here’s why we stand out:
1. High-Quality Materials: We use durable, non-stick aluminum, carbon steel, aluminized steel and stainless steel to ensure even baking and cooking longevity.
2. Customization: We offer extensive customization options to meet your specific needs, including size, shape, and branding.
3. Professional Technical Capabilities: Our team has vast experience in product manufacturing and design, ensuring high-quality products.
4. Marketing Support: We provide marketing advice to help you promote your products effectively.
5. Reliable Delivery: With advanced manufacturing techniques and an experienced team of experts, we have the capacity to meet large orders and deliver on time.
What are the key tests Bonray usually performs to evaluate the quality of non-stick coatings on mini loaf bread pans?
As a professional bakeware manufacturer, Bonray conducts several crucial tests to assess non-stick coating quality:
- Hardness Test
- Abrasion Resistance Test
- Adhesion Test
- Salt Resistance Test
- Impact Resistance Test
- Acid and Alkali Resistance Tests
- Non-stick Performance Tests
According to industry standards, these tests ensure that non-stick coatings meet the required durability and performance criteria.
How is the hardness of a non-stick coating measured?
The hardness test involves:
- Using pencils of increasing hardness
- Pressing them at a 45° angle on the coating surface under a 1000g load
- Moving them back and forth 100mm
- Repeating 10 times per pencil hardness
- Changing pencils until scratches appear
A quality non-stick coating should achieve a pencil hardness of at least 3H to be considered sufficiently durable for bakeware applications.
What does the abrasion resistance test involve for mini loaf bread baking pans?
The abrasion resistance test includes:
- Using a scouring pad (70mm x 30mm)
- Applying 15N force to the coating surface
- Moving back and forth 100mm at 33 times/minute
- Repeating for 4000 cycles
High-quality coatings should show no more than 10 linear scratches over 2mm in length after this test, with only slight surface discoloration allowed.
How is the adhesion of non-stick coatings evaluated?
The adhesion test involves:
- Cutting a 1x1mm grid on the coating with a knife or cross-cut tester
- Applying 3M tape to the grid area
- Peeling off the tape
- Observing the condition of the coating
Quality standards indicate that the adhesion should be between grade 0-2, with lower grades indicating better adhesion.
What is the significance of the thermal shock stability test for mini bread loaf pans?
The thermal shock stability test assesses the coating’s ability to withstand rapid temperature changes:
- Heating the pan to 250°C±5°C for 5 minutes
- Immersing it in room temperature water for 1 minute
- Repeating 5 times
This test simulates extreme usage conditions. A high-quality coating should show no blistering or cracking after this test, ensuring durability in real-world baking scenarios.
How is the non-stick performance of mini loaf baking pans tested?
Two main tests evaluate non-stick performance:
- Pancake Non-stick Test (for baking products):
- Involves baking pancakes without oil 10 times
- Checks for easy release and minimal residue
- Egg Frying Test:
- Frying eggs without oil for 3 cycles at 150-170°C
- 9/10 eggs should be removable intact
- Any residue should be easily wiped off
These tests simulate real cooking scenarios to ensure the non-stick properties meet consumer expectations.
Why are acid and alkali resistance tests important for mini loaf pans?
Acid and alkali resistance tests assess the coating’s ability to withstand various food ingredients and cleaning agents:
- Acid Resistance: Uses 2% acetic acid solution
- Alkali Resistance: Uses 2% sodium carbonate solution
Both tests involve exposing the coating to these solutions for 2 hours. Quality coatings should show no blistering, spots, or peeling after these tests, ensuring longevity and food safety.
Are there any innovations in mini bread loaf pan design for 2025?
Conclusion
The right mini bread loaf pans can elevate your product offerings, meet customer demands, and ensure market success in 2025. By focusing on material, certifications, and sustainability, you’ll secure a competitive edge. Start sourcing smarter today!
Stay updated on industry trends and prioritize quality control to ensure long-term success in the competitive bakeware market.
Tiffany Lai
Hey, I’m Tiffany, the co-founder of Bonray Homewares.
As an expert of metal fabrication and supplier of household products, I have extensive experience in product manufacturing and design to provide high-quality kitchenwares like baking trays, pans, and molds to clients worldwide.
In the past 14 years, we have helped 35 countries and 100+ Clients like TJX, Sam's Club, Home Depot, Costco, and other private label and brands lauch 150+ new designed custom products. My goal is to share my knowledge and insights into the kitchenware industry, ensuring our clients receive the best products and services to meet their needs.
